elainegrey

Our organic box arrived yesterday and was on the cool doorstep until after 6 pm: oranges, root veggies, leeks, kale, brocollini, and some pears. I chose to leave it be (inside, warmer) until just a little while ago. Mold on one orange, potatoes, a turnip.

Is this my fault or should i complain?

Is scrubbing *all* the roots (not just the ones with visible fuzz), spritzing with hydrogen peroxide, and letting air dry before putting in the bottom of the fridge the right way to salvage the investment?

Your advice is welcome!